Pumpkin Lovers Homemade Pumpkin Spiced Latte

Pumpkin Spice Latte in the Kalorik Bartista

It's finally here: pumpkin season! And what says fall more than the long-awaited pumpkin spice latte? Follow these simple steps on how to make a coffee shop-quality pumpkin spice latte in your Kalorik Bartista.

2 cups milk of your choice
2 tablespoons pumpkin puree 
1-2 tablespoons sugar or sweetener of your choice
1 teaspoon vanilla extract 
½ teaspoon pumpkin pie spice, and more for garnish
½ cup strong coffee or espresso 
Whipped cream if desired 
Recommended Equipment
1. In the carafe of your Kalorik Bartista  combine milk of your choice, pumpkin puree, sugar, vanilla extract, and pumpkin pie spice. Click the center button until the latte light is illuminated. Froth your milk blend until hot and foamy.

2. Divide ½ cup of strong coffee between two mugs. Distribute pumpkin infused milk evenly between the mugs.

3. Serve topped with whipped cream and a dash of pumpkin spice. 
2 servings
10 minutes
Chef’s Tip:
No pumpkin pie spice on hand? Make your own with 1 tablespoon ground cinnamon, ¾ teaspoon ground ginger, ¾ teaspoon ground nutmeg, ½ teaspoon all spice and ½ teaspoon cloves. Combine all ingredients in a small airtight container and shake to combine.