4 bone-in pork tenderloin chops
Sea salt, to taste


1. Preheat grill to 1500°F.

2. Place chops one at a time on grate positioned closest to the top of the grill. Sear 45 seconds per side, or until desired degree of browning.

3. Lower grate to middle rack of grill and cook 2 minutes more, flipping chops once halfway through cooking. Repeat as necessary for remainder chops. Season with sea salt.

4 servings


  • Vickie Williams

    Why do you have to sear & cook 1 chop at a time with the Max? Shouldn’t you be able to seat & cook at least 4 chops at a time since the purpose of having the Mac is to be able to cook larger portions/quantities?

  • Max Power


  • Elizabeth

    1500 degree Fahrenheit? Crazy?!

  • Amy Freeman

    should this be 500 degrees?

  • Maureen McKillican

    1. Preheat grill to 1500°F. Is this correct ?

Leave a comment