Looking for an easy and delicious one-pan dinner recipe that you can cook in your Kalorik MAXX air fry oven? Look no further than this mouthwatering rotisserie chicken with roasted sweet potatoes! This recipe is incredibly simple to make and delivers a perfectly cooked chicken with crispy skin and juicy meat, along with sweet and savory roasted sweet potatoes that are the perfect accompaniment. The best part? Everything cooks together on one pan, making cleanup a breeze. So fire up your air fryer, grab your ingredients, and get ready to impress your family with this delicious and easy one-pan meal!
- 1 rotisserie chicken
- 1 head garlic
- 3 sweet potatoes
- 1 tablespoon paprika
- 2 tablespoons kosher salt
- 2 tablespoons curry powder
- 1 tablespoon brown sugar
- 1 tablespoon chili powder
- 1 tablespoon celery salt
- 2 tablespoons olive oil
- 6 tablespoons butter
- 1 sprig thyme
- 1 sprig rosemary
- Kalorik MAXX® 26-Quart Stainless Steel Air Fryer Toaster Oven Combo with Accessories
Spatchcock chicken by lying flat and using sheers to cut out the spine. Press down on the chicken with both palms until you hear a crack. Rub salt all over and place in refrigerator uncovered for 2 hours.
Peel sweet potatoes and cut into cubes. Add to sheet tray and toss to coat with olive oil.
Take chicken out of refrigerator. Mix remaining spices together and rub all over chicken.
Place chicken onto sheet tray. Cut butter into 1-inch pieces and place evenly all over chicken.
Select the CHICKEN function on your Kalorik Maxx Air Fryer Oven and cook for 35 minutes at 435°F. Switch to AIR FRY and cook at 425°F for an additional 10 minutes.
Let chicken rest at room temperature for 10-15 minutes before cutting.