The Kalorik MAXX Air Fryer Oven is the new generation of air fryer ovens. This 10-in-1 kitchen powerhouse comes fully equipped with 21 presets for easy, foolproof cooking. Heart Creative Co’s Culinary Director, Meg Scott, recently put the Kalorik MAXX Air Fryer Oven to use. Check out what she had to say below.
What We Love
The Kalorik air fryer oven is a jack-of-all-trades, offering a battery of attachments and functions that do everything from convection baking to rotisserie cooking. For most folks, it could easily replace a traditional oven. In fact, we stopped thinking of this appliance as an air fryer and more as a countertop oven with air fryer capabilities.
- The Kalorik oven’s 500°F max temperature sets it apart. Essentially, this means you can broil in this appliance.
- The Kalorik oven’s French doors are a nice touch for users who want line of sight to the food they’re cooking (they also have handy placement indicators on them that tell you where to place the appliance’s different racks and accessories), and they have a classic appeal for those with more traditional kitchens.
- The Kalorik’s marketing materials tout the oven’s ability to cook food 25-30% faster than a regular convection oven, and it delivers on this promise.
It’s large capacity, versatility, sleek design, and almost-silent operation make it an excellent fit for small to average-sized families. Because you can do so much in this appliance, we wouldn’t be surprised if Kalorik users rarely turn on their standard oven. Turns out you can do almost anything, and in less time, in the Kalorik oven.
To read the full product evaluation and review, visit: https://bit.ly/2YbsXRt