S'MORES POTS

Ingredients

1 bar of dark chocolate
1 bag of animal crackers
1 bag of large marshmallows

Instructions

1. Preheat your Kalorik Pro Steakhouse Grill to 1500°F.

2. Divide animal crackers into four ramekins or souffle cups. Top each with 3 dark chocolate squares.

3. Place ramekins on grill grate situated on the bottom-most rack. Leave for 40 seconds and remove.

4. Add the marshmallows and cook additional 10-15 seconds until golden brown.

5. Let cool for 1 minute and enjoy!

4 servings
3 minutes


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