Bring bold restaurant flavors into every dish and enjoy more cooking possibilities at home, in your cabin, or RV. Engineered with high-heat searing capability to deliver maximum flavor and char, this double burner with a removable flat-top griddle serves up restaurant-quality breakfast, lunch, and dinner. Its versatile 2-in-1 design converts from a high-heat ceramic cooktop to an extra-large griddle that can cook up to eighteen burgers, enough to feed a crowd. Meanwhile, three temperature zones for cooking, searing, and keeping your dishes warm give you full control over your recipes. Sear steaks and burgers in the Searing zone, cook pancakes or bacon in the Cooking zone, and toast bread and burger buns in the Keep Warm zone. The slide-on oversized griddle features two adjustable temperature zones, while the burners and griddle reach up to 500°F to give you that golden caramelization you love. Unlock your inner chef and get inspired with the included recipe book!
- 2-in-1 design features a ceramic double-burner cooktop and removable flat-top griddle
- Premium ceramic non-stick coated aluminum removable griddle top (22"" x 12)
- Burners and griddle sear up to 500°F for perfect caramelization
- Two independent heating zones let you customize the temperature for different recipes at the same time
- Choose from Low, Medium, and High temperature settings
- Large Keep Warm zone in the back conveniently slow-cooks batches of food or keeps food warm
- Extra-large drip hole designed to catch oil drips and food particles in the included 16"" drip tray
- Burners are compatible with most types of cookware; Ceramic cookware and woks are not recommended
- PTFE-free, PFAS-free ceramic non-stick coating is scratch resistant and makes cleaning a breeze
- Use with plastic, silicone or wooden utensils only! Hand-wash with mild soap and soft non-abrasive nylon sponge
- Includes recipe book to unlock and inspire your inner chef